How to pick reed mandarin orange

The nutrient part of orange is very substantial, every 100g orange but edible part contains candy 10g about, 150kJ of quantity of heat, vitamin C50mg, vitamin C content is highest, it is the source of vitamin C supply with best human body. Tangerine skin place contains nutrition to abound, contain a lot ofvitamin B1 especially. P of vitamin C, vitamin and naphtha, the material such as citric Xi basically is contained in naphtha. The peel of orange: Choose should withA falls in love with the sea to be the same as a city

A pulls love Shanghai to be the same as a city
Smooth, not bossed stain, those who do not have what bruise give priority to. Want soft hard moderate, the pulp inside too hard skin is not too sweet. Too soft skin, the likelihood is of maturity large interest. Should choosing so is not too hard too coarse skin, also not be to hold the orange with respect to shrivelled shrivelled. See the pore of peel: Everybody knows, the peel surface of umbilical orange has a lot of pore, attention, do not choose pore particularly bulky, because jump over coarse pore, peel will be very thick, do not believe next time you notice, so pore moderate, even. But particularly smooth without pore skin character is bad also. The size of orange: Too big orange can lack orange taste, do not suggest master picks the orange with big build so. The size of orange does not have very big difference actually, it is pulp is mixed sweet degree, than needing a place smally. When master picks, basically carried those who choose medium build to be no problem. How does skill of orange of choose and buy judge fresh degree: The method has two, if,one is newest delicacy, so the rod of the end on orange is done not have, leaf still is done not have completely withered drop, but want leaf completely fresh this isForum of 1000 the Long Feng that spend a net

1000 beautiful community of Shanghai
Impossible, general we see still have leave, the specification is fresher, the; that because time is longer,leaf can fall off the 2nd press with the hand namely, this is very crucial, if cortical of closer fact, bouncy feeling (this very crucial also) , full specification is very fresh, analogize of in proper order, if, peel is very inattentive, break away from with pulp almost, those who show the moisture prediction of a person’s luck in a given year inside is very much, the proposal was not bought. Color is orange red, it is natural peel facial expression. Green; of extensive of color of inferior hilum orange shines again bright red, feel very exquisite still suitable slippery had better not buy. Orange of this kind of hilum is the course waxes of polishing, sell be on intimate terms to look, but, much talk machines working procedure, the price will be a bit higher; next, wax polishing, can affect orangeFall in love with the sea

Love Shanghai is the same as edition of city mobile phone
Normal breath of the surface, although do not affect the mouthfeel of orange and quality, but the expiration period of orange will shorten. Reed mandarin orange


The nutrient part of orange is very substantial, every 100g orange but edible part contains candy 10g about, 150kJ of quantity of heat, vitamin C50mg, vitamin C content is highest, it is the source of vitamin C supply with best human body. Tangerine skin place contains nutrition to abound, contain a lot ofvitamin B1 especially. P of vitamin C, vitamin and naphtha, the material such as citric Xi basically is contained in naphtha. The peel of orange: Choose Ying Yiguang slippery, not bossed stain, do not have what bruise give priority to. Want soft hard moderate, the pulp inside too hard skin is not too sweet. Too soft skin, the likelihood is of maturity large interest. Should choosing so is not too hard too coarse skin, also not be to hold the orange with respect to shrivelled shrivelled. See the pore of peel: Everybody knows, the peel surface of umbilical orange has a lot of pore, attention, do not choose pore particularly bulky, because jump over coarse pore, peel will be very thick, do not believe next time you notice, so pore moderate, even. But without pore1000 beautiful community of Shanghai1000 beautiful community of Shanghai

1000 beautiful nets of Shanghai make friend
1000 beautiful nets of Shanghai make friend
The character with particularly smooth skin is bad also. The size of orange: Too big orange can lack orange taste, do not suggest master picks the orange with big build so. The size of orange does not have very big difference actually, it is pulp is mixed sweet degree, than needing a place smally. When master picks, basically carried those who choose medium build to be no problem. How does skill of orange of choose and buy judge fresh degree: The method has two, if,one is newest delicacy, so the rod of the end on orange is done not have, leaf still is done not have completely withered drop, but want leaf completely fresh this is impossible, general we see still have leave, the specification is newer1000 beautiful community of Shanghai

1000 beautiful nets of Shanghai make friend
Bright, the; that because time is longer,leaf can fall off the 2nd press with the hand namely, this is very crucial, if cortical of closer fact, bouncy feeling (this very crucial also) , full specification is very fresh, analogize of in proper order, if, peel is very inattentive, break away from with pulp almost, those who show the moisture prediction of a person’s luck in a given year inside is very much, the proposal was not bought. Color is orange red, it is natural peel facial expression. Green; of extensive of color of inferior hilum orange shines again bright red, feel very exquisite still suitable slippery had better not buy. Orange of this kind of hilum is the course waxes of polishing, sell be on intimate terms to look, but, much talk machines working procedure, the price will be a bit higher; next, wax polishing, can affect the normal breath of orange surface, although do not affect the mouthfeel of orange and quality, but the expiration period of orange will shorten. Reed mandarin orange

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